Horizon Europe is the European Union (EU) funding programme for the period 2021 – 2027, which targets the sectors of research and innovation. The programme’s budget is around € 95.5 billion, of which € 5.4 billion is from NextGenerationEU to stimulate recovery and strengthen the EU’s resilience in the future, and € 4.5 billion is additional aid.
Food marketing standards are standards individuals and businesses comply with to be able to put food on the market or to sell to a particular buyer. These standards include or may include requirements about technical definitions, classification, presentation, marking and labelling, packaging, production method, conservation, storage, transport related administrative documents, certifications and time limits, restriction of use and disposal, …
As these standards focus on quality, they are different from food safety standards (foods that do not comply with marketing standards can still be safe to eat).
Proposals should address all the following points:
100%
EU contribution per project: €5,00 million
The proposals must apply the multi-actor approach.
The proposal activities should be performed at least for fruits and vegetables. Applicants may choose to cover additional commodities from the following food types: cereals, fish, meat, dairy and eggs.
Research and Innovation Foundation
29a Andrea Michalakopoulou Street, 1075 Nicosia
T.Th. 23422, 1683 Nicosia
+357 22205000
Email: support@research.org.cy
Contact Persons:
Marcia Trillidou
Scientific Officer A’
Email: trillidou@research.org.cy
Dr. Mary Economou
Scientific Officer
Email: meconomou@research.org.cy
(Publish Date: 16/01/2023-for internal use only)
European Commission, Directorate-General for Research and Innovation
https://ec.europa.eu/info/departments/research-and-innovation_en#contact