Nutrition and Mental Health

Opened

Programme Category

EU Competitive Programmes

Programme Name

Horizon Europe (2021-2027)

Programme Description

Horizon Europe is the European Union (EU) funding programme for the period 2021 – 2027, which targets the sectors of research and innovation. The programme’s budget is around € 95.5 billion, of which € 5.4 billion is from NextGenerationEU to stimulate recovery and strengthen the EU’s resilience in the future, and € 4.5 billion is additional aid.

Programme Details

Identifier Code

HORIZON-CL6-2025-02-FARM2FORK-12

Call

Nutrition and Mental Health

Summary

 Mental health has become an important public health, economic and social issue across Europe. A healthy diet can influence mental health and well-being through anti-inflammatory, antioxidant, neurogenetic, microbiological and immunomodulatory mechanisms, as well as through epigenetic modifications.

Good nutritional status is important for maintaining normal body function, adequate growth and development, and for preventing or mitigating dysfunctions caused by internal or external factors.

Environmental psychology has demonstrated the positive impact of healthy eating on self-concept, self-efficacy and successful relationships, as well as on various psychological structures.

Detailed Call Description

The proposals should address all the following activities:

  • establish the specific food groups, beverages, macro and micronutrients needed in a daily diet (from food sources or to be integrated to the daily diet) to prevent the development of mental health disorders in Europe and explore the need to characterise and supplement a healthy diet with specific macro and micronutrients in children, adults, and older population affected by specific diseases related to mental health disorders through interviews and literature review;
  • establish, through a mapping of the most recent research and innovation projects, the 3-axis ‘diet-gut microbiome-host-health’ interplay to elucidate some molecular mechanisms and the causal relationship between changes in the gut microbiome and some mental health disorders (including the establishment of possible relevant biomarkers as necessary);
  • provide recommendations and develop specific communication materials for prevention campaigns, in line with international and national health and dietary advice and related policies, for national authorities and for nutritional professionals, to communicate the link between healthy diets and mental health, as well as the need to supplement a healthy diet with macro- and micronutrients and/or adapt dietary patterns to prevent mental health disorders to patients;
  • provide recommendations on how established deficiencies or excess intake of macro and micronutrients could be addressed, in line with international and national health and dietary advice and related policies, including means to increase or decrease nutrients in the diet, in particular in vulnerable groups.

Call Total Budget

€10.00 million

Financing percentage by EU or other bodies / Level of Subsidy or Loan

100%

Expected EU contribution per project: €5.00 million

Thematic Categories

  • Education and training
  • Environment and Climate Change
  • Health
  • Research, Technological Development and Innovation

Eligibility for Participation

  • Businesses
  • Central Government
  • Educational Institutions
  • Legal Entities
  • Natual person / Citizen / Individual
  • NGOs
  • Non Profit Organisations
  • Private Bodies
  • Researchers/Research Centers/Institutions
  • Services Providers

Eligibility For Participation Notes

The following additional eligibility criteria apply: the proposals must apply the multi-actor approach. See definition of the multi-actor approach in the introduction to this work programme part.

A number of non-EU/non-Associated Countries that are not automatically eligible for funding have made specific provisions for making funding available for their participants in Horizon Europe projects.

Call Opening Date

06/05/2025

Call Closing Date

16/09/2025

National Contact Point(s)

Research and Innovation Foundation

29a Andrea Michalakopoulou, 1075 Nicosia,
P.B. 23422, 1683 Nicosia
Telephone: +357 22205000
Fax: +357 22205001
Emailsupport@research.org.cy
Website: https://www.research.org.cy/en/

Contact Persons:
Marcia Trillidou
Scientific Officer A’
Email: trillidou@research.org.cy

Dr. Mary Economou
Scientific Officer
Emailmeconomou@research.org.cy